Welcome to Vitro Italian restaurant in the heart of Paphos, where we specialize in making fresh pasta dishes! Our menu features a variety of options ranging from traditional Italian favorites like Tagliolini Carbonara, Linguine alla Pescatora, and Pasticcio alla Bolognese (Lasagne), to unique house creations like Giant Gnocchi di Patate, Pesto, and Tortellini Salmone e Quattro Formaggi.
Made with fresh pasta
To start off your meal, try our signature Tagliolini Carbonara. This classic Italian dish features al dente tagliolini pasta tossed with a creamy carbonara sauce made from egg, Parmigiano-Reggiano cheese, and black pepper. Rich and indulgent, this dish is sure to tantalize your tastebuds!
Next, sample our Linguine alla Pescatora. This hearty seafood dish is made with fresh linguine pasta and a delightful mix of fresh mussels, calamari, and clams simmered in a white wine and garlic sauce. It’s a great choice for seafood lovers!
For a hearty main course, try our Pasticcio alla Bolognese (Lasagne). Our homemade lasagne is layered with a rich bolognese sauce, mozzarella and Parmigiano-Reggiano cheese, and fresh basil. It’s an Italian classic that’s sure to please!
For a unique twist on pasta, try our Giant Gnocchi di Patate. These giant potato dumplings are made with seasoned mashed potatoes and served with a tomato cream sauce. It’s a satisfying and comforting dish that’s sure to satisfy your appetite!
No Italian meal is complete without a taste of pesto. Our house-made pesto is made with fresh basil, garlic, olive oil, and Parmigiano-Reggiano cheese. It’s the perfect topping for any of our pasta dishes!
Finally, finish off your meal with our Tortellini Salmone e Quattro Formaggi. This decadent dish features freshly made cheese tortellini filled with smoked salmon, Parmigiano-Reggiano cheese, ricotta cheese, and Gorgonzola cheese, all smothered in a creamy white wine sauce. Delicious!
At Vitro, we take pride in creating fresh, delicious Italian pasta that are sure to please.